| Turkey Salisbury Steak
cat lover originally posted this recipe in What's for Dinner February 2009.
1 can 98% fat free condensed cream of mushroon soup
1 pound ground turkey breast
1/3 cup breaqd crumbs
1/4 cup onion, chopped
1 egg, beaten
vegetable cooking spray
1 1/2 cups sliced fresh mushrooms
In a bowl combine 1/4 cup soup, turkey, bread crumbs. onion and egg. Shape into 6 patties. Spray a skillet eith cooking spray and cook the patties till browned on both sides. Remove from pan and wipe out fat with a paper towel. Stir in remaining soup and mushrooms in wiped skillet and return patties to skillet. Reduce heat to low; cover and cook 20 minutes or till cooked through turning the patties occasionally. Serve with mushroom spooned over the patties. Makes 6 servings
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