Donna
Hope you enjoyed the ramen, tuna, cheese and hot sauce I'll probably be having that for lunch today.
Happy Birthday to mom2-4
.
It's still early here, 6:36am so not quite sure what I'll be doing today?? I want to crochet a few more Christmas patterned dish rags, I hope to go to our mall this coming weekend to stock a few things and check out our booth since they fired my friends not sure if the girls working there will straighten my booth up.. customers shuffle around the fragrance oil bottles and it can quickly look messy as they pick up and put down the bottles.
Dinner will be at home tonight, debating on standard spaghetti or thawing turkey veggie soup. One of the books I bought at the thrift store the other day is a cookbook on pastas and it includes a couple recipes for making your own pasta. Something that was useful is it tells how to dry your pasta for later use, very simple when I get motivated I'll probably use my clothes drying rack in the basement... it says it takes about 4-6 hours to dry the pasta after you cut it and then put it in a air tight container. If I did it religiously, it would probably save me around $50 a year versus buying boxed spaghetti noodles. I'd just put it in canning jars.
Anna