| Easy Mexican Beef, refried beans, spanish rice tsco shells and cut up onions, tomatoes and peppers for us tonight.
Easy Mexican Beeef
3 to 5 lb. round bone or bottom round roast
24 ounce jar od salsa
Put meat in slow cooker , pour salsa over and under it
Cook on low for 8 to 10 hours and shred
Can add chopped canned or fresh chillies if desired
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Trouble neglect you
The angels protect you
And Heaven accept you
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