[GreenEyedLady]

Does anyone have a recipe for this that they could share? I'm a fan of blackberries, and every summer I'd go out to the wild blackberry bushes around my house. Normally these bushes would only carry a small number, yielding less than a pint container's worth of berries. Since the birds and insects would beat me to alot of the better ones, I consider myself lucky this year. One older bush in particular has produced a rather large amount of berries, so many that I can pick a handful of the fruits every morning. I don't know any recipes for blackberries, though, so if anyone could provide me with some information towards cooking with them, I'd be delighted.