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Old 10-06-2006, 10:53 AM
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Vegetable Soup for supper tonight. Have some potato salad left in the refrigerator if DH wants some of it too.

DS #1 and his live-ins son and grandson came for the day. They hiked in the woods, and we cooked hamburgers and hot dogs over the firepit. Nice fall cool day for that.

Here is the recipe for vegetable soup I used today. I have several, but this one is good and easy to make all from canned goods. It is a good one when you unexpectedly have company drop in because I always have the ingredients in the pantry!

1 pound extra lean ground round
1 large onion, chopped
1 15 oz can sweet potatoes, cut up
3 15 oz cans whole white potatoes, cut up
2 15 oz cans mixed vegetables
2 25 oz cans diced tomatoes
1 15 oz cut green beans
1 15 oz can sliced carrots
1 15 oz can whole kernel corn
2 15 oz cans tomato sauce
3 cloves garlic, minced or pressed
4 cups water

Brown meat and rinse under hot running water when done. Put into large soup[ pot or kettle and add all other ingredients. Bring to a boil and then let simmer 1/2 hour.
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