Thread: Menu Planning
View Single Post
  #1 (permalink)  
Old 02-09-2002, 05:30 PM
kimmyo's Avatar
kimmyo kimmyo is offline
Eight Year Member
FamilyCorner Junkie
 
Join Date: Jan 2002
Location: Leesburg, Alabama
Posts: 940
Menu Planning

I figured out my Menu Plan for the next 2 weeks dinner's and based on that I did my shopping today. I spent $112.00 today at the grocery store and $10.31 yesterday at the Bakery Thrift Shop. I should not have to buy anything else for the next 2 weeks except maybe milk.

Here's my menu starting with today:

Saturday: Pizza (from the freezer)

Sunday: Chimichangas (homemade from the freezer)

Monday: Spaghetti, salad, and bread sticks

Tuesday: Hamburger Helper, salad (Work late-kids cook)

Wednesday: Meatloaf, mashed Potatoes, greenbeans

Thursday: Chicken Fingers, Fries, salad (work late-kids cook)

Friday: Pizza (from the freezer)

Saturday: BBQ sandwiches, fries (from the freezer)

Sunday: Lasagna, salad, bread sticks

Monday: Manwiches, fries

Tuesday: Hamburger Helper, salad (work late-kids cook)

Wednesday: Enchilada Casserole

Thursday: Chili Dogs, Fries (from the freezer, work late-kids cook)

Friday: Chicken Fingers, Mac and Cheese, greenbeans
__________________
KimmyO
Reply With Quote