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I just spent Luke's lunchtime emptying out my kitchen freezer, listing all I had in it and then putting it back. This will help me plan dinners through the end of the month. My goal is to have some space in the freezer come Thanksgiving. So I'm trying not to buy too much meat, rather to eat up what we have here. This will give me extra room in the food budget for Thanksgiving dinner when we have guests.
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