join | what's new
Home Site Map Crafting Ideas Family Fun Parenting Home & Garden Holidays Funbook Forums
Your online source for free family fun, craft projects, parenting advice, and more...
Tell a Friend or Two
Cratfs & Fun
Kid's Crafts
Kid's Recipes
Holidays
Family Fun
Our Experts
Ages & Stages
Education
Home & Garden
Just For You
Parenting
Fun Stuff
Pets
Humor
Games
Message Boards
Photo Gallery
Blogs
 

Craft Supplies


  Pot Roast Chicken
by Candy Fulford

Having chicken tonight? Are you planning on popping it into the oven, boiling some potatoes, and warming up a can of vegetables?  That's what I would have done myself, especially when the clock said 4:30 and dinner is supposed to be at 6! Yikes! So, I'd throw the chicken into the oven, cut up the potatoes with the skin still on, put them on to boil, and get back to my business of life... slowing down in time to open up the peas and pour them into a pan for heating.

In the same amount of time, I can now accomplish a one pot meal for the family and garner all kinds of praise for my culinary abilities. (Which are really pretty nil, if you want to know the truth!)

Adding simple everyday herbs and spices to an everyday dinner takes you into a whole new realm of health and delicious taste.

The next time chicken is on the menu, try this:

POT ROAST CHICKEN

Makes 4 - 6 servings

3 medium onions, peeled and quartered
8 stalks of celery, washed and cut in thirds
8 medium carrots, peeled and cut in thirds
1 1/2 tsp. dried rosemary
1 1/2 tsp. dried thyme
1 1/2 tsp. dried parsley
1 1/2 tsp. dried sage
1 1/2 tsp. dried oregano
2 tsp. black pepper from the shaker
1 tsp. salt
2 Tbsp. oil
3 pound whole chicken, washed inside and out
1 pound small red potatoes
15 ounce can chicken broth
2 Tbsp. flour
3/4 cup water


Preparation time: 15 minutes
Cooking time: 1 1/2 hours


In a Dutch oven that you can use in your oven, brown together the onions, celery, carrots, rosemary, thyme, parsley, sage, oregano, pepper, salt, and oil. This will take 5 to 8 minutes over medium heat.

With a slotted spoon, remove all the ingredients and place in a bowl, except the drippings. Leave them in the Dutch oven. Set the bowl aside.

Add the chicken to the Dutch oven. Brown it on all sides, then place it ON ITS BACK in the Dutch oven. This will take about another 5 - 8 minutes.

Return all the vegetables and herbs to the Dutch oven. Add the potatoes which you have washed, but not peeled, and the chicken broth. Cover the Dutch oven.

Bake at 400 degrees for an hour and a half. When the chicken is tender, remove it to a platter and cut into serving pieces. Surround the chicken with the vegetables and herbs.

Add the flour to the 3/4 cup water and blend. Stir into the drippings left in the Dutch oven, stirring constantly over medium heat until drippings have thickened enough for gravy.

Serve!

This is a great dinner any time of year, but really warms the soul, the home, and the heart on those rainy, dreary autumn days. It's so packed with good taste that you don't even notice all the great vitamins and minerals you are getting to keep healthy and fit!

Not peeling the potatoes keeps most of the nutrients inside. The herbs add Vitamin C, A, and needed minerals to a daily diet.

Skimming the drippings before mixing in the flour and water will keep this meal relatively cholesterol free.

Try making up a banana bread recipe using canned pumpkin in place of the banana in the recipe to serve with this great supper idea!



More You Might Like:
Easy Boneless Chicken
Light and Festive Easter Dinner
Easter Dinner


About the Author:
Feel free to write to me at candy@beremembered.com with your own ideas and suggestions.



 
Coming Up

Summer Fun!

Summer heat is here. Whether you are looking for fun crafts, great recipes, fun family activities or travel tips, you'll find it all here. Here are a few examples to get you started...

More Holidays...

Free Newsletters
your email address:

Recently Added
New Stuff

new on familycorner.comMissed the last couple of newsletters? Haven't visited for a while? This section highlights articles and crafts that have recently been added to FC...


Coming Up


Beach Kit


Cheesecake Berries


Fireworks Flowers


Cake Balls
We Recommend
FamilyCorner Photo Gallery

Did you know that FamilyCorner has its own photo gallery? Did you know that YOU can upload your own photos to it? That's right, and it's completely free!

Here are some of the fun benefits of sharing your photos in our FC Gallery:

  • Send your own photos as an e-card
  • Watch slide shows
  • See beautiful sunsets and other great scenic shots
  • Brag about and share pictures of your loving pets
  • Share photos of your children and grandchildren
  • Create your own individual album and post in category albums
  • Keep your favorite pictures organized online
  • Rate images of other members
  • ...more!
Join us in the FC Photo Gallery. It's completely free to use, just another fabulous reason to be a FamilyCorner subscriber.

Start your own album by visiting our free gallery today!
Family Podcasts

Hosted by Caroline & JacquieFamily Matters Radio
FMR is a nationally syndicated radio program developed to help you live your best life, hosted by Caroline & Jacquie. No rants and raves - you get enough of that from your kids. Choose a segment below to begin listening!


 
FamilyCorner.com Magazine
OUR FRIENDS
Craft Supplies
Family Stickers
Letter Stencils
Main Street Mom
She Knows
Amanda's Craft Blog
MORE GOOD STUFF
Newsletters
Advertising
Services
Submissions
Media Opportunities
Link To Us
Shop
Feedback
Staff
POPULAR AREAS
Family FunBook
Forums
Kid's Crafts
Coloring Pages
Household Hints & Tips
Photo Gallery
Blogs
e-Cards
Reminder Service


Contact Us | Copyright Notice | Privacy Policy | Terms of Use/Disclaimer

Copyright © 1997-2008 FamilyCorner.com Magazine, Inc. FamilyCorner.com® is a registered trademark of FamilyCorner.com Magazine, Inc